Introduction to the basic process of syrup import

The basic process of import syrup customs clearance:

A. Consignee filing

B. Chinese label filing

C. Inspection at the import port

D. Customs clearance at the import port

E. Sanitary certificate issued by sampling

F. Add Chinese label

G. Delivery.

The following imported food is a summary of our company's long-term operating experience:

1: What should be paid attention to when auditing the import departments of alcohol, red wine, fruit wine and beer?

Pay attention to excessive heavy metal content (such as iron, copper), common producing countries: France, Italy, Chile, Spain, Australia, Germany, etc.;

2: What should I pay attention to when importing red wine?

Note that the price of imported red wine is quite strict (easy to pass the price review), common producing countries: France, Italy, Chile, Spain, Australia, Germany, etc.;

3: What should I pay attention to when importing oil, olive oil, coconut oil, and sunflower oil?

Generally speaking, there are few problems in quality. Customs clearance needs to provide CMAF inspection certificate and phytosanitary certificate;

4: What should be paid attention to in the import audit supervision of coconut oil?

Generally speaking, there are few problems with quality. However, customers should note that it cannot be imported as virgin coconut oil, only as crude coconut oil. Common producing countries: olive oil (7 countries along the Mediterranean coast, Australia), coconut oil (Thailand, Philippines), sunflower oil (Malaysia, Ukraine, etc.);

5: Which items should be paid attention to in the import review and supervision of beverages, mineral water, and fruit juice beverages?

Generally speaking: pay attention to whether the additive meets the national GB standard, whether it is a health or functional beverage, and whether the microbial content exceeds the standard. Common countries of production: beverages, mineral water (United States, Japan, Germany, Switzerland), fruit drinks (United States, Malaysia, Thailand) , Taiwan, etc.);

6: Which aspects of import review and supervision should be paid attention to for imported beverages and mineral water?

Provide a certificate of water source. Common countries of origin: beverages, mineral water (United States, Japan, Germany, Switzerland) fruit drinks (United States, Malaysia, Thailand, Taiwan, etc.);

7: Imported canned foods and canned plants should pay attention to the contents of import audit and supervision?

Imported canned food is provided with a phytosanitary certificate (canned aloe vera must be imported with aloe gel as an additive), and canned meat needs to provide an animal and plant quarantine certificate or aquatic origin certificate. Country of origin: Thailand, the United States, Vietnam, etc.;

8: What are the contents of import review and supervision for imported biscuits, imported oatmeal, and imported puffed food?

Imported biscuits and oatmeal puffed foods need to be aware that the content of moisture, sodium, and microorganisms is likely to exceed the standard, especially in spring when the moisture content exceeds the standard. Country of origin: Italy, Australia, Malaysia, Taiwan, etc.;

9: Attention should be paid to the content of import customs clearance review and supervision of imported chocolate?

During the customs clearance process for chocolate imports, the port of entry needs to detect the content of sodium, microorganisms, and heavy metals. Of course, chocolate imports generally need to be placed in a constant temperature warehouse/cabinet (11-17 degrees), and customers know it. Country of origin: France, Italy, Belgium, Netherlands, etc.